Our Products & Services

Comprehensive meat processing and slaughtering services for the food industry.

Cattle Slaughtering

Professional cattle slaughtering services for our own account or on a contract basis for the trade. Our facilities operate with strict adherence to Canadian food safety regulations and humane handling standards.

  • Humane slaughtering practices
  • Regulatory compliance
  • Quality inspection
  • Contract and own account services
  • Fresh meat processing

Hog Slaughtering

Efficient hog slaughtering operations with strict hygiene and quality control measures. Our processing facilities ensure optimal product quality and safety standards.

  • Professional hog processing
  • Hygiene protocols
  • Quality assurance
  • Efficient operations
  • Fresh pork products

Sheep, Lamb & Calf Processing

Specialized slaughtering services for sheep, lambs, and calves with expert handling and processing. Our facilities are designed to handle various animal sizes with care and efficiency.

  • Sheep slaughtering
  • Lamb processing
  • Calf processing
  • Specialized handling
  • Quality meat products

Meat Processing & Preservation

Comprehensive meat processing services including canning, cooking, curing, and freezing. All processing is done on the same premises for efficiency and quality control.

  • Meat canning
  • Cooking services
  • Curing processes
  • Freezing facilities
  • On-premises processing

Sausage & Lard Production

Production of sausage, lard, and other meat products from our processed meats. Our facilities produce a variety of value-added products for the food industry.

  • Sausage manufacturing
  • Lard production
  • Other meat products
  • Value-added processing
  • Custom formulations

Horse Slaughtering

Specialized horse slaughtering services for human consumption with full regulatory compliance. Our facilities meet all Canadian standards for equine processing.

  • Horse slaughtering
  • Human consumption grade
  • Regulatory compliance
  • Specialized processing
  • Quality assurance

Processing Features

Regulatory Compliance

Full compliance with Canadian food safety regulations and industry standards.

Quality Assurance

Rigorous quality control processes ensuring safe, high-quality meat products.

Complete Processing

End-to-end services from slaughtering to finished products on the same premises.

Canada Based

Locally owned and operated in Montréal, serving Canada's food industry.